Compound to Extract to Formulation: a knowledge-transmitting approach for metabolites identification of Gegen-Qinlian Decoction, a traditional Chinese medicine formula
2016 · Scientific Reports · 46 citations
https://doi.org/10.1038/srep39534
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Yanjiao Li
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Yanjiao Li is an academic researcher from Jiangxi Agricultural University. The author has contributed to research in topics: Ruminant Nutrition and Digestive Physiology & Meat and Animal Product Quality & Listeria monocytogenes in Food Safety. The author has an h-index of 26, co-authored 107 publications.
ORCID: 0000-0002-5309-0295Papers by this author
worksHIMF deletion ameliorates acute myocardial ischemic injury by promoting macrophage transformation to reparative subtype
2021 · Basic Research in Cardiology · 45 citations
https://doi.org/10.1007/s00395-021-00867-7
High survival of mouse oocytes using an optimized vitrification protocol
2016 · Scientific Reports · 21 citations
https://doi.org/10.1038/srep19465
Effect of Preservation Temperature and Time on Fermentation Characteristics, Bacterial Diversity and Community Composition of Rumen Fluid Collected from High-Grain Feeding Sheep
2023 · Fermentation · 7 citations
https://doi.org/10.3390/fermentation9050466
Hydrogen-rich water 400ppb as a potential strategy for improving ruminant nutrition and mitigating methane emissions
2024 · BMC Microbiology · 3 citations
https://doi.org/10.1186/s12866-024-03638-1
Additional file 6: of Multi-omics analysis reveals regulators of the response to PDGF-BB treatment in pulmonary artery smooth muscle cells
2016 · Figshare · 0 citations
https://doi.org/10.6084/m9.figshare.c.3619406_d3
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