https://doi.org/10.1038/s41392-024-01911-3
Lei Chen
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245
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38
h-index
107
i10-index
Lei Chen is an academic researcher from Wuhan Polytechnic University. The author has contributed to research in topics: Food composition and properties & Neuroscience and Neuropharmacology Research & Phytochemicals and Antioxidant Activities. The author has an h-index of 38, co-authored 209 publications.
ORCID: 0000-0001-5596-127XPapers by this author
workshttps://doi.org/10.1038/s41398-020-01135-3
https://doi.org/10.1016/j.ijbiomac.2020.06.153
https://doi.org/10.1002/hep.24801
https://doi.org/10.1152/japplphysiol.01259.2005
https://doi.org/10.1080/10408398.2023.2232880
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