Biological and postharvest interventions to manage the ethylene in fruit: a review
2023 · Sustainable Food Technology · 33 citations
https://doi.org/10.1039/d3fb00037k
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162
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h-index
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i10-index
Swati Sharma is an academic researcher from Chandigarh University. The author has contributed to research in topics: Crystallization and Solubility Studies & X-ray Diffraction in Crystallography & Postharvest Quality and Shelf Life Management. The author has an h-index of 16, co-authored 138 publications.
ORCID: 0000-0002-0878-3156https://doi.org/10.1039/d3fb00037k
https://doi.org/10.6084/m9.figshare.23641130
https://doi.org/10.15251/djnb.2025.202.585
https://doi.org/10.1016/j.gsf.2025.102182
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