A global assessment of precipitation chemistry and deposition of sulfur, nitrogen, sea salt, base cations, organic acids, acidity and pH, and phosphorus
2013 · Atmospheric Environment · 869 citations
https://doi.org/10.1016/j.atmosenv.2013.10.060
H
Hiroshi Hara
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Hiroshi Hara is an academic researcher from Hokkaido University. The author has contributed to research in topics: Diet, Metabolism, and Disease & Microbial Metabolites in Food Biotechnology & Hematopoietic Stem Cell Transplantation. The author has an h-index of 64, co-authored 893 publications.
ORCID: 0000-0001-5925-5751Papers by this author
worksImproved analysis of bile acids in tissues and intestinal contents of rats using LC/ESI-MS
2008 · Journal of Lipid Research · 148 citations
https://doi.org/10.1194/jlr.d800041-jlr200
Consumption of water containing a high concentration of molecular hydrogen reduces oxidative stress and disease activity in patients with rheumatoid arthritis: an open-label pilot study
2012 · Medical Gas Research · 132 citations
https://doi.org/10.1186/2045-9912-2-27
Serum choline plasmalogens, particularly those with oleic acid in sn-2, are associated with proatherogenic state
2014 · Journal of Lipid Research · 45 citations
https://doi.org/10.1194/jlr.p045591
Identification and characterization of the<i>Escherichia coli envC</i>gene encoding a periplasmic coiled-coil protein with putative peptidase activity
2002 · FEMS Microbiology Letters · 33 citations
https://doi.org/10.1111/j.1574-6968.2002.tb11271.x
Uniaxial strain effects on the superconducting transition in Re-doped Hg-1223 cuprate superconductors
2017 · Physical review. B./Physical review. B · 28 citations
https://doi.org/10.1103/physrevb.95.064503
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