https://doi.org/10.1016/j.colsurfa.2016.09.069
Ce Wang
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120
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21
h-index
52
i10-index
Ce Wang is an academic researcher from Northwestern Polytechnical University. The author has contributed to research in topics: Surfactants and Colloidal Systems & Proteins in Food Systems & Polysaccharides Composition and Applications. The author has an h-index of 21, co-authored 102 publications.
ORCID: 0000-0002-0056-1460Papers by this author
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https://doi.org/10.1016/j.pmatsci.2025.101494
https://doi.org/10.1016/j.colsurfa.2018.01.019
https://doi.org/10.1016/j.petrol.2014.10.021
https://doi.org/10.1039/d1sm00751c
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