https://doi.org/10.1109/tgrs.2016.2584107
Chunyang Li
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i10-index
Chunyang Li is an academic researcher from Jiangsu Academy of Agricultural Sciences. The author has contributed to research in topics: Phytochemicals and Antioxidant Activities & Spectroscopy and Chemometric Analyses & Food Quality and Safety Studies. The author has an h-index of 32, co-authored 159 publications.
ORCID: 0000-0002-1180-0869Papers by this author
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https://doi.org/10.1016/j.ijbiomac.2024.138407
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https://doi.org/10.1016/j.envpol.2025.125951
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