ESPEN guideline on clinical nutrition in the intensive care unit
2018 · Clinical Nutrition · 2,685 citations
https://doi.org/10.1016/j.clnu.2018.08.037
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Annika Reintam Blaser
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Annika Reintam Blaser is an academic researcher from University of Lucerne. The author has contributed to research in topics: Clinical Nutrition and Gastroenterology & Abdominal Surgery and Complications & Nutrition and Health in Aging. The author has an h-index of 45, co-authored 164 publications.
ORCID: 0000-0003-1211-7372Papers by this author
worksEarly enteral nutrition in critically ill patients: ESICM clinical practice guidelines
2017 · Intensive Care Medicine · 791 citations
https://doi.org/10.1007/s00134-016-4665-0
Gastrointestinal function in intensive care patients: terminology, definitions and management. Recommendations of the ESICM Working Group on Abdominal Problems
2012 · Intensive Care Medicine · 596 citations
https://doi.org/10.1007/s00134-011-2459-y
Obesity in the critically ill: a narrative review
2019 · Intensive Care Medicine · 528 citations
https://doi.org/10.1007/s00134-019-05594-1
ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit
2023 · Clinical Nutrition · 528 citations
https://doi.org/10.1016/j.clnu.2023.07.011
Gastrointestinal Failure score in critically ill patients: a prospective observational study
2008 · Critical Care · 240 citations
https://doi.org/10.1186/cc6958
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