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Samar Mahdy

Ain Shams University(EG)

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18

Papers

85

Citations

6

h-index

3

i10-index

Samar Mahdy is an academic researcher from Ain Shams University. The author has contributed to research in topics: Food composition and properties & Probiotics and Fermented Foods & Food Science and Nutritional Studies. The author has an h-index of 6, co-authored 16 publications.

Research Topics

Food composition and properties Probiotics and Fermented Foods Food Science and Nutritional Studies Phytase and its Applications Phytochemicals and Antioxidant Activities

Papers by this author

works

Optimizing lipase production by Bacillus subtilis on cheese whey and evaluating its antimicrobial, antibiofilm, anti virulence and biosafety properties

2025 · Scientific Reports · 7 citations

https://doi.org/10.1038/s41598-025-92181-8

Mohamed Y. Abo El-Naga M. Ajmal Khan Samah H. Abu-Hussien Samar Mahdy

Milk protein-based edible films enriched with clove and camphor essential oils: Characterization, bioactivity, and potential applications against periodontal pathogens

2025 · International Journal of Biological Macromolecules · 1 citations

https://doi.org/10.1016/j.ijbiomac.2025.146896

Samar Mahdy Samy Selim Samah H. Abu-Hussien Ali Reza Ahmadi

Research topics

topics

Food composition and properties

Probiotics and Fermented Foods

Food Science and Nutritional Studies

Phytase and its Applications

Phytochemicals and Antioxidant Activities

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