L‐arginine metabolism ameliorates age‐related cognitive impairment by Amuc_1100‐mediated gut homeostasis maintaining
2024 · Aging Cell · 30 citations
https://doi.org/10.1111/acel.14081
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Qingyi Wang
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Qingyi Wang is an academic researcher from Yunnan Agricultural University. The author has contributed to research in topics: Gut microbiota and health & Diet and metabolism studies & Tea Polyphenols and Effects. The author has an h-index of 6, co-authored 12 publications.
ORCID: 0000-0003-0788-2520Papers by this author
works<i>Lactobacillus intestinalis</i> facilitates tumor-derived CCL5 to recruit dendritic cell and suppress colorectal tumorigenesis
2025 · Gut Microbes · 22 citations
https://doi.org/10.1080/19490976.2024.2449111
Fasting-mimicking diet remodels gut microbiota and suppresses colorectal cancer progression
2024 · npj Biofilms and Microbiomes · 20 citations
https://doi.org/10.1038/s41522-024-00520-w
Fasting mimicking diet extends lifespan and improves intestinal and cognitive health
2024 · Food & Function · 8 citations
https://doi.org/10.1039/d4fo00483c
HS-SPME-GC-MS combined with relative odor activity value identify the key aroma components of flowery and fruity aroma in different types of GABA tea
2024 · Food Chemistry X · 7 citations
https://doi.org/10.1016/j.fochx.2024.101965
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