Critical roles of DNA demethylation in the activation of ripening-induced genes and inhibition of ripening-repressed genes in tomato fruit
2017 · Proceedings of the National Academy of Sciences · 520 citations
https://doi.org/10.1073/pnas.1705233114
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Wang YiHai is an academic researcher from Purdue University West Lafayette. The author has contributed to research in topics: CRISPR and Genetic Engineering & Genetically Modified Organisms Research & Plant Molecular Biology Research. The author has an h-index of 2, co-authored 3 publications.
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