The <i>in situ</i> technique for the estimation of forage degradability in ruminants.
2000 · CABI Publishing eBooks · 54 citations
https://doi.org/10.1079/9780851993447.0175
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326
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E. R. Ørskov is an academic researcher. The author has contributed to research in topics: Ruminant Nutrition and Digestive Physiology & Genetic and phenotypic traits in livestock & Reproductive Physiology in Livestock. The author has an h-index of 61, co-authored 278 publications.
https://doi.org/10.1079/9780851993447.0175
https://doi.org/10.1017/s1751731117001203
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