/
User Settings
S

Claim or correct this author profile

Claim this profile or suggest corrections to the name, affiliation, bio, photo, or paper titles. Approved changes appear as verified CitedEvidence overlays.

304

Papers

8.1K

Citations

46

h-index

153

i10-index

Soo‐Wan Chae is an academic researcher from Korea Food Research Institute. The author has contributed to research in topics: Food Quality and Safety Studies & Ginseng Biological Effects and Applications & Cardiac Ischemia and Reperfusion. The author has an h-index of 46, co-authored 259 publications.

ORCID: 0000-0003-3660-8272

Research Topics

Food Quality and Safety StudiesGinseng Biological Effects and ApplicationsCardiac Ischemia and ReperfusionCardiac electrophysiology and arrhythmiasBone Metabolism and Diseases

Papers by this author

works

Research topics

topics

Chat about Author

Papers

Chat

Click to start Chat