Valorization of porcine by-products: a combined process for protein hydrolysates and hydroxyapatite production
2022 · Bioresources and Bioprocessing · 15 citations
https://doi.org/10.1186/s40643-022-00522-6
S
Sandra Borges
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Sandra Borges is an academic researcher from Universidade Católica Portuguesa. The author has contributed to research in topics: Probiotics and Fermented Foods & Protein Hydrolysis and Bioactive Peptides & Insect Utilization and Effects. The author has an h-index of 20, co-authored 54 publications.
ORCID: 0000-0003-4665-1098Papers by this author
worksExploring the potential of mealworm chitosan for hemodialysis applications
2025 · Sustainable Chemistry and Pharmacy · 3 citations
https://doi.org/10.1016/j.scp.2025.102013
A new vision upon hemodialysis: A shift from synthetic to sustainable chitosan membranes
2025 · Biomedical Engineering Advances · 0 citations
https://doi.org/10.1016/j.bea.2025.100175
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