Proposal for combining the classification systems of alleles of Gli-1 and Glu-3 loci in bread wheat (Triticum aestivum L.)
1996 · HAL (Le Centre pour la Communication Scientifique Directe) · 120 citations
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T. Sontag-Strohm is an academic researcher. The author has contributed to research in topics: Food composition and properties & Wheat and Barley Genetics and Pathology & Agriculture, Plant Science, Crop Management. The author has an h-index of 1, co-authored 1 publications.
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