Ignored microbial-induced taste and odor in drinking water reservoirs: Novel insight into actinobacterial community structure, assembly, and odor-producing potential
2024 · Water Research · 16 citations
https://doi.org/10.1016/j.watres.2024.122219
Claim or correct this author profile
Claim this profile or suggest corrections to the name, affiliation, bio, photo, or paper titles. Approved changes appear as verified CitedEvidence overlays.
10
Papers
87
Citations
5
h-index
5
i10-index
Tongchao Ni is an academic researcher from Xi'an University of Architecture and Technology. The author has contributed to research in topics: Wastewater Treatment and Nitrogen Removal & Microbial Community Ecology and Physiology & Marine and coastal ecosystems. The author has an h-index of 5, co-authored 9 publications.
https://doi.org/10.1016/j.watres.2024.122219
https://doi.org/10.1021/acsestwater.5c00446
Click to start Chat