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Lisa Franzen‐Castle

University of Nebraska–Lincoln(US)

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175

Papers

856

Citations

16

h-index

29

i10-index

Lisa Franzen‐Castle is an academic researcher from University of Nebraska–Lincoln. The author has contributed to research in topics: Obesity, Physical Activity, Diet & Food Security and Health in Diverse Populations & Diverse Educational Innovations Studies. The author has an h-index of 16, co-authored 149 publications.

ORCID: 0000-0003-3680-0619

Research Topics

Obesity, Physical Activity, Diet Food Security and Health in Diverse Populations Diverse Educational Innovations Studies Child Nutrition and Feeding Issues Health and Lifestyle Studies

Papers by this author

works

Gardening Experience Is Associated with Increased Fruit and Vegetable Intake among First-Year College Students: A Cross-Sectional Examination

2017 · Journal of the Academy of Nutrition and Dietetics · 27 citations

https://doi.org/10.1016/j.jand.2017.09.005

J. Loso Daniel Staub Sarah Colby Melissa D. Olfert

Voices for food: methodologies for implementing a multi-state community-based intervention in rural, high poverty communities

2018 · BMC Public Health · 25 citations

https://doi.org/10.1186/s12889-018-5957-9

Suzanne Stluka Lindsay Moore Heather A. Eicher‐Miller Lisa Franzen‐Castle

Dissemination Using Infographic Reports Depicting Program Impact of a Community-Based Research Program: eB4CAST in iCook 4-H

2018 · Journal of Nutrition Education and Behavior · 13 citations

https://doi.org/10.1016/j.jneb.2018.10.013

Melissa D. Olfert Rebecca L. Hagedorn Makenzie L. Barr Sarah Colby

Nebraska Double Up Food Bucks Increases Purchases of Fresh Fruits and Vegetables Among SNAP Users

2020 · Current Developments in Nutrition · 7 citations

https://doi.org/10.1093/cdn/nzaa051_028

Vanessa Wielenga Lisa Franzen‐Castle Ashley M. Toney Holly Dingman

Perceived Benefits and Challenges of SNAP Participation Across Urban and Rural Population

2024 · Journal of Nutrition Education and Behavior · 2 citations

https://doi.org/10.1016/j.jneb.2024.05.077

Tirna Purkait Dipti Dev Jean Ann Fischer Donnia Behrends

Nutritional Quality of Vegetables, Fruits, Protein Foods, and Sodium Distributed in Client Food Bags Is Positively Associated with Client Diet Quality in Rural Food Pantries (P04-138-19)

2019 · Current Developments in Nutrition · 0 citations

https://doi.org/10.1093/cdn/nzz051.p04-138-19

Heather A. Eicher‐Miller Breanne N. Wright Patricia M. Guenther Lacey McCormack

Research topics

topics

Obesity, Physical Activity, Diet

Food Security and Health in Diverse Populations

Diverse Educational Innovations Studies

Child Nutrition and Feeding Issues

Health and Lifestyle Studies

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