Performance of Buffalo Calves as Influenced by Inclusion of Formaldehyde Treated Mustard Oil Cake in the Ration
2016 · Indian Journal of Animal Nutrition · 0 citations
https://doi.org/10.5958/2231-6744.2016.00082.7
K
Kaushalendra Kumar
Claim or correct this author profile
Claim this profile or suggest corrections to the name, affiliation, bio, photo, or paper titles. Approved changes appear as verified CitedEvidence overlays.
39
Papers
178
Citations
8
h-index
7
i10-index
Kaushalendra Kumar is an academic researcher from Bihar Agricultural University. The author has contributed to research in topics: Animal Nutrition and Physiology & Ruminant Nutrition and Digestive Physiology & Moringa oleifera research and applications. The author has an h-index of 8, co-authored 34 publications.
ORCID: 0000-0003-0549-6896Papers by this author
worksInclusion of Mannan-oligosaccharide and-Tocopherol in the Diet: Their Effect on Growth Performance and Carcass Characteristics of Broiler Chicken
2017 · Indian Journal of Animal Nutrition · 0 citations
https://doi.org/10.5958/2231-6744.2017.00036.6
Influence of Different Levels of Energy and Protein in the Diet on Performance, Haemato-biochemical Indices and Carcass Characteristics in Vanaraja Chicken
2017 · Indian Journal of Animal Nutrition · 0 citations
https://doi.org/10.5958/2231-6744.2017.00051.2
Advanced glycation end-products inhibitors isolated from <i>Schisandra grandiflora</i>
2016 · Figshare · 0 citations
https://doi.org/10.6084/m9.figshare.2064738
Research topics
topicsChat about Author
Papers
Chat
Click to start Chat