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Kunxian Feng

South China Agricultural University(CN)

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8

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101

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3

h-index

3

i10-index

Kunxian Feng is an academic researcher from South China Agricultural University. The author has contributed to research in topics: Gut microbiota and health & Probiotics and Fermented Foods & Animal Nutrition and Physiology. The author has an h-index of 3, co-authored 7 publications.

Research Topics

Gut microbiota and health Probiotics and Fermented Foods Animal Nutrition and Physiology HER2/EGFR in Cancer Research Advanced Breast Cancer Therapies

Papers by this author

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The abundance and diversity of antibiotic resistance genes in layer chicken ceca is associated with farm enviroment

2023 · Frontiers in Microbiology · 10 citations

https://doi.org/10.3389/fmicb.2023.1177404

Shasha Xiao Jiandui Mi Yingxin Chen Kunxian Feng

Research topics

topics

Gut microbiota and health

Probiotics and Fermented Foods

Animal Nutrition and Physiology

HER2/EGFR in Cancer Research

Advanced Breast Cancer Therapies

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