https://doi.org/10.1186/1754-6834-6-166
H
Ho Myeong Kim
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Ho Myeong Kim is an academic researcher from Advanced Institute of Convergence Technology. The author has contributed to research in topics: Biofuel production and bioconversion & Probiotics and Fermented Foods & Entomopathogenic Microorganisms in Pest Control. The author has an h-index of 18, co-authored 46 publications.
ORCID: 0009-0000-4486-6920Papers by this author
worksBioethanol production from rice straw by popping pretreatment
2013 · Biotechnology for Biofuels · 157 citations
Utilization of coffee waste as a sustainable feedstock for high-yield lactic acid production through microbial fermentation
2023 · The Science of The Total Environment · 28 citations
https://doi.org/10.1016/j.scitotenv.2023.169521
Sonochemical application reduces monosaccharide levels and improves cryoprotective effect of Jerusalem artichoke extract on Leuconostoc mesenteroides WiKim33 during freeze-drying
2023 · Ultrasonics Sonochemistry · 2 citations
https://doi.org/10.1016/j.ultsonch.2023.106413
Enhancing neuroinflammatory modulation and sensory qualities in kimchi: A combined starter culture approach
2025 · Journal of Agriculture and Food Research · 1 citations
https://doi.org/10.1016/j.jafr.2025.101713
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