Electrochemical sensing of sodium dehydroacetate in preserved strawberries based onin situ pyrrole electropolymerization at modified carbon paste electrodes
2022 · Food Chemistry · 35 citations
https://doi.org/10.1016/j.foodchem.2022.134058
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Ahmed Fathi Salem Molouk is an academic researcher from Mansoura University. The author has contributed to research in topics: Advancements in Solid Oxide Fuel Cells & Corrosion Behavior and Inhibition & Electrochemical Analysis and Applications. The author has an h-index of 12, co-authored 28 publications.
ORCID: 0000-0002-2393-5074https://doi.org/10.1016/j.foodchem.2022.134058
https://doi.org/10.1016/j.microc.2025.114807
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