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Yi Wang

Wenzhou Medical University(CN)

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7

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48

Citations

3

h-index

1

i10-index

Yi Wang is an academic researcher from Wenzhou Medical University. The author has contributed to research in topics: Meat and Animal Product Quality & Proteins in Food Systems & Protein Hydrolysis and Bioactive Peptides. The author has an h-index of 3, co-authored 6 publications.

ORCID: 0009-0006-2692-6890

Research Topics

Meat and Animal Product Quality Proteins in Food Systems Protein Hydrolysis and Bioactive Peptides Heme Oxygenase-1 and Carbon Monoxide Animal Nutrition and Physiology

Papers by this author

works

Activation of Nrf2/HO-1 signaling pathway exacerbates cholestatic liver injury

2024 · Communications Biology · 29 citations

https://doi.org/10.1038/s42003-024-06243-0

Yi Wang Xiaolong Fu Li Zeng Yan Hu

The role of defatted hydrolyzed egg yolk powder in protecting DHA algal oil

2025 · Food Chemistry · 6 citations

https://doi.org/10.1016/j.foodchem.2025.143088

Yingxin Wei Huan Rui Xuechun Wang Cuihua Chang

Research topics

topics

Meat and Animal Product Quality

Proteins in Food Systems

Protein Hydrolysis and Bioactive Peptides

Heme Oxygenase-1 and Carbon Monoxide

Animal Nutrition and Physiology

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