Dietary intake of n-3 PUFAs modifies the absorption, distribution and bioavailability of fatty acids in the mouse gastrointestinal tract
2017 · Lipids in Health and Disease · 34 citations
https://doi.org/10.1186/s12944-016-0399-9
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Yunqi Ji is an academic researcher from Jiangnan University. The author has contributed to research in topics: Fatty Acid Research and Health & Edible Oils Quality and Analysis & Isotope Analysis in Ecology. The author has an h-index of 1, co-authored 4 publications.
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