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Evangelia N. Kerezoudi

Örebro University(SE)

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14

Papers

221

Citations

6

h-index

6

i10-index

Evangelia N. Kerezoudi is an academic researcher from Örebro University. The author has contributed to research in topics: Gut microbiota and health & Probiotics and Fermented Foods & Fungal Biology and Applications. The author has an h-index of 6, co-authored 12 publications.

ORCID: 0000-0001-8610-342X

Research Topics

Gut microbiota and health Probiotics and Fermented Foods Fungal Biology and Applications Microbial Metabolites in Food Biotechnology Barrier Structure and Function Studies

Papers by this author

works

In vitro fermentation of whole matrix, digested products and β-glucan enriched extract of Pleurotus eryngii mushrooms distinctively impact the fecal microbiota of healthy older adults

2025 · Human Nutrition & Metabolism · 5 citations

https://doi.org/10.1016/j.hnm.2025.200314

Evangelia N. Kerezoudi Marigoula Vlassopoulou Evdokia K. Mitsou Georgia Saxami

Pleurotus eryngii Mushrooms Fermented with Human Fecal Microbiota Protect Intestinal Barrier Integrity: Immune Modulation and Signalling Pathways Counter Deoxycholic Acid-Induced Disruption in Healthy Colonic Tissue

2025 · Nutrients · 3 citations

https://doi.org/10.3390/nu17040694

Evangelia N. Kerezoudi Georgios I. Zervakis Vasiliki Pletsa Adamantini Kyriacou

Research topics

topics

Gut microbiota and health

Probiotics and Fermented Foods

Fungal Biology and Applications

Microbial Metabolites in Food Biotechnology

Barrier Structure and Function Studies

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