https://doi.org/10.1016/j.stemcr.2017.08.019
Robert Y. Chen
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Robert Y. Chen is an academic researcher from University Health Network. The author has contributed to research in topics: Gut microbiota and health & Child Nutrition and Water Access & Probiotics and Fermented Foods. The author has an h-index of 20, co-authored 52 publications.
ORCID: 0000-0002-3680-2609Papers by this author
workshttps://doi.org/10.1016/j.stemcr.2017.10.026
https://doi.org/10.1038/s41586-023-06838-3
https://doi.org/10.1016/j.cels.2024.12.008
https://doi.org/10.1016/j.biopsych.2025.02.748
https://doi.org/10.6084/m9.figshare.31031893.v1
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