GlobTherm, a global database on thermal tolerances for aquatic and terrestrial organisms
2018 · Scientific Data · 242 citations
https://doi.org/10.1038/sdata.2018.22
P
Piero Calosi
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Piero Calosi is an academic researcher from Université du Québec à Rimouski. The author has contributed to research in topics: Ocean Acidification Effects and Responses & Marine Bivalve and Aquaculture Studies & Physiological and biochemical adaptations. The author has an h-index of 48, co-authored 167 publications.
ORCID: 0000-0003-3378-2603Papers by this author
worksTo brood or not to brood: Are marine invertebrates that protect their offspring more resilient to ocean acidification?
2015 · Scientific Reports · 89 citations
https://doi.org/10.1038/srep12009
Elevated temperature and carbon dioxide levels alter growth rates and shell composition in the fluted giant clam, Tridacna squamosa
2022 · Scientific Reports · 11 citations
https://doi.org/10.1038/s41598-022-14503-4
Using a metabolomics approach to investigate the sensitivity of a potential Arctic-invader and its Arctic sister-species to marine heatwaves and traditional harvesting disturbances
2024 · The Science of The Total Environment · 5 citations
https://doi.org/10.1016/j.scitotenv.2024.170167
Inter- and intraspecific patterns in age, morphometrics and mineralization status in the thorny sea pen Pennatula aculeata and the greater sea pen Ptilella grandis
2025 · Discover Oceans · 1 citations
https://doi.org/10.1007/s44289-025-00046-9
A Drop in the Ocean: Future acidification and temperature change could affect benthic diversity.
2015 · Figshare · 0 citations
https://doi.org/10.6084/m9.figshare.1295458.v2
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