Additional file 2 of Optimizing yeast for high-level production of kaempferol and quercetin
2023 · Figshare · 0 citations
https://doi.org/10.6084/m9.figshare.22662441
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Musa Tartik is an academic researcher from Bingöl University. The author has contributed to research in topics: Microbial Metabolic Engineering and Bioproduction & Biofuel production and bioconversion & Fungal and yeast genetics research. The author has an h-index of 4, co-authored 7 publications.
ORCID: 0000-0002-2379-577XClick to start Chat