Allele-defined genome of the autopolyploid sugarcane Saccharum spontaneum L.
2018 · Nature Genetics · 772 citations
https://doi.org/10.1038/s41588-018-0237-2
T
Teng Ma
Fudan University(CN)
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Teng Ma is an academic researcher from Fudan University. The author has contributed to research in topics: Gut microbiota and health & Probiotics and Fermented Foods & Gastrointestinal motility and disorders. The author has an h-index of 19, co-authored 28 publications.
ORCID: 0000-0003-3828-454XPapers by this author
worksWhole-genome sequencing of six dog breeds from continuous altitudes reveals adaptation to high-altitude hypoxia
2014 · Genome Research · 223 citations
https://doi.org/10.1101/gr.171876.113
Probiotics synergized with conventional regimen in managing Parkinson’s disease
2022 · npj Parkinson s Disease · 127 citations
https://doi.org/10.1038/s41531-022-00327-6
Hybrid, ultra-deep metagenomic sequencing enables genomic and functional characterization of low-abundance species in the human gut microbiome
2022 · Gut Microbes · 76 citations
https://doi.org/10.1080/19490976.2021.2021790
Gut microbiome and aging nexus and underlying mechanism
2022 · Applied Microbiology and Biotechnology · 56 citations
https://doi.org/10.1007/s00253-022-12089-5
Effect of the probiotic strain, Lactiplantibacillus plantarum P9, on chronic constipation: A randomized, double-blind, placebo-controlled study
2023 · Pharmacological Research · 43 citations
https://doi.org/10.1016/j.phrs.2023.106755
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