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21
Papers
152
Citations
8
h-index
8
i10-index
Junde Ren is an academic researcher from Ministry of Agriculture and Rural Affairs. The author has contributed to research in topics: Meat and Animal Product Quality & Freezing and Crystallization Processes & Aquaculture Nutrition and Growth. The author has an h-index of 8, co-authored 18 publications.
https://doi.org/10.1016/j.jfoodeng.2025.112645
https://doi.org/10.1016/j.ifset.2025.104155
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