Flavor improving effects of cysteine in xylose–glycine–fish waste protein hydrolysates (FPHs) Maillard reaction system
2023 · Bioresources and Bioprocessing · 21 citations
https://doi.org/10.1186/s40643-023-00714-8
Claim or correct this author profile
Claim this profile or suggest corrections to the name, affiliation, bio, photo, or paper titles. Approved changes appear as verified CitedEvidence overlays.
112
Papers
1.6K
Citations
21
h-index
55
i10-index
Ren‐Chao Zheng is an academic researcher from Ministry of Education. The author has contributed to research in topics: Enzyme Catalysis and Immobilization & Microbial Metabolic Engineering and Bioproduction & Enzyme Production and Characterization. The author has an h-index of 21, co-authored 96 publications.
ORCID: 0000-0001-9682-1759https://doi.org/10.1186/s40643-023-00714-8
https://doi.org/10.1016/j.jmrt.2024.05.143
https://doi.org/10.1016/j.ab.2022.114547
https://doi.org/10.13345/j.cjb.240265
Click to start Chat