Article10.4315/0362-028x.jfp-15-003

Comparison of a Four-Section Spindle and Stomacher for Efficacy of Detaching Microorganisms from Fresh Vegetables

Do-Kyun Kim,Soo-Ji Kim,Dong‐Hyun Kang-2015-07-01-Journal of Food Protection

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Keywords

MicroorganismBiologyPlate countFood scienceBacteriaGenetics

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