Article10.4315/0362-028x-43.9.675

Inhibition of Psychrotrophic Bacteria in Refrigerated Milk by Lactobacilli Isolated from Yogurt

Dominic Martin,S. E. Gilliland-1980-09-01-Journal of Food Protection

18

Chat with Paper

AI Agents for this Paper

No abstract available for this paper.

Keywords

Psychrotrophic bacteriaFood scienceAgarHydrogen peroxideRaw milkBacteriaLactobacillusPeroxidase

Chat

Click to start Chat