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Abstract 10047: Diets Low in Sodium and High in Lycopene and Omega-3 Fatty Acids Are Associated with Lower Symptom Burden and Better Quality of Life in Patients with Heart Failure

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Background. Most patients with heart failure (HF) are symptomatic despite optimization of medical therapy, which results in decreased quality of life (QOL). There is strong empirical evidence that ...

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Background. Most patients with heart failure (HF) are symptomatic despite optimization of medical therapy, which results in decreased quality of life (QOL). There is strong empirical evidence that ...

Keywords

MedicineHeart failureLycopeneSodiumInternal medicineCardiologyPharmacologyFood science

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