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Л.Б. Ловцова
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Л.Б. Ловцова is an academic researcher. The author has contributed to research in topics: Probiotics and Fermented Foods & Food Industry and Aquatic Biology & Biopolymer Synthesis and Applications.
Research Topics
Probiotics and Fermented FoodsFood Industry and Aquatic BiologyBiopolymer Synthesis and Applications
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