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А.Ы. Ырыскулова

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А.Ы. Ырыскулова is an academic researcher. The author has contributed to research in topics: Probiotics and Fermented Foods & Microbial Metabolites in Food Biotechnology & Food Industry and Aquatic Biology.

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Probiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyFood Industry and Aquatic Biology

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