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石

石川 英司

Yakult Central Institute(JP)

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石川 英司 is an academic researcher from Yakult Central Institute. The author has contributed to research in topics: Probiotics and Fermented Foods & Protein Hydrolysis and Bioactive Peptides & Microbial Metabolites in Food Biotechnology.

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Probiotics and Fermented FoodsProtein Hydrolysis and Bioactive PeptidesMicrobial Metabolites in Food Biotechnology

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