Food Allergy and Anaphylaxis Research
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1
Papers
12
Citations
1
h-index
1
i10-index
Peter G�rner is an academic researcher. The author has contributed to research in topics: Food Allergy and Anaphylaxis Research & Adhesion, Friction, and Surface Interactions & Silk-based biomaterials and applications. The author has an h-index of 1, co-authored 1 publications.
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