E. Kozma-Kov�cs

E. Kozma-Kov�cs

Central Environmental and Food Science Research Institute(HU)

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E. Kozma-Kov�cs is an academic researcher from Central Environmental and Food Science Research Institute. The author has contributed to research in topics: Edible Oils Quality and Analysis & Genomics, phytochemicals, and oxidative stress & Nitrogen and Sulfur Effects on Brassica. The author has an h-index of 1, co-authored 1 publications.

Research Topics

Edible Oils Quality and Analysis Genomics, phytochemicals, and oxidative stress Nitrogen and Sulfur Effects on Brassica

Research topics

topics

Edible Oils Quality and Analysis

1 works

Genomics, phytochemicals, and oxidative stress

1 works

Nitrogen and Sulfur Effects on Brassica

1 works

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