Concentration and composition of serum lipoproteins during a low-fat diet at two levels of polyunsaturated fat.
1985 · Journal of Lipid Research · 100 citations
https://doi.org/10.1016/s0022-2275(20)34379-0
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P Pietinen is an academic researcher. The author has contributed to research in topics: Nutritional Studies and Diet & Sodium Intake and Health & Antioxidant Activity and Oxidative Stress. The author has an h-index of 10, co-authored 22 publications.
https://doi.org/10.1016/s0022-2275(20)34379-0
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