Persistent organic pollutants in food systems: A comparative study across four contrasting socio-ecosystems: Portugal, Senegal, French Guiana, and Guadeloupe
2025 · Food Chemistry · 1 citations
https://doi.org/10.1016/j.foodchem.2025.145766
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Anne-Laure Badin is an academic researcher from Université Claude Bernard Lyon 1. The author has contributed to research in topics: Gut microbiota and health & Toxic Organic Pollutants Impact & Carcinogens and Genotoxicity Assessment. The author has an h-index of 2, co-authored 3 publications.
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