Probiotics and Fermented Foods
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Wolfram M. Brà ⁄ ck
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2
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95
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2
h-index
2
i10-index
Wolfram M. Brà ⁄ ck is an academic researcher from University of Reading. The author has contributed to research in topics: Probiotics and Fermented Foods & Infant Nutrition and Health & Escherichia coli research studies. The author has an h-index of 2, co-authored 2 publications.
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