D

Do-Yeong Kim

Hanyang University(KR)

Claim or correct this author profile

Claim this profile or suggest corrections to the name, affiliation, bio, photo, or paper titles. Approved changes appear as verified CitedEvidence overlays.

5

Papers

180

Citations

4

h-index

4

i10-index

Do-Yeong Kim is an academic researcher from Hanyang University. The author has contributed to research in topics: Proteins in Food Systems & Microencapsulation and Drying Processes & Surfactants and Colloidal Systems. The author has an h-index of 4, co-authored 5 publications.

Papers by this author

works

Research topics

topics

Chat about Author

Papers

Chat

Click to start Chat