Probiotics and Fermented Foods
3 works
M
Maria Isabel Franchi Vasconcelos Gomes
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11
Papers
123
Citations
5
h-index
3
i10-index
Maria Isabel Franchi Vasconcelos Gomes is an academic researcher. The author has contributed to research in topics: Probiotics and Fermented Foods & Milk Quality and Mastitis in Dairy Cows & Meat and Animal Product Quality. The author has an h-index of 5, co-authored 10 publications.
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