Meat and Animal Product Quality
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19
Papers
33
Citations
3
h-index
1
i10-index
Oliva Polvillo Polo is an academic researcher from Universidad de Sevilla. The author has contributed to research in topics: Meat and Animal Product Quality & Genetic and phenotypic traits in livestock & Polysaccharides Composition and Applications. The author has an h-index of 3, co-authored 17 publications.
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