Food Drying and Modeling
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5
Papers
19
Citations
2
h-index
1
i10-index
Kamolwan Soubsub is an academic researcher from Suranaree University of Technology. The author has contributed to research in topics: Food Drying and Modeling & Microencapsulation and Drying Processes & Freezing and Crystallization Processes. The author has an h-index of 2, co-authored 5 publications.
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