Food Chemistry and Fat Analysis
5 works
Claim or correct this author profile
Claim this profile or suggest corrections to the name, affiliation, bio, photo, or paper titles. Approved changes appear as verified CitedEvidence overlays.
14
Papers
173
Citations
7
h-index
7
i10-index
Sarah A. Willett is an academic researcher from University of Georgia. The author has contributed to research in topics: Food Chemistry and Fat Analysis & Enzyme Catalysis and Immobilization & Proteins in Food Systems. The author has an h-index of 7, co-authored 12 publications.
ORCID: 0000-0002-7094-319XClick to start Chat