https://doi.org/10.1016/j.chom.2018.06.005
Marta Mangifesta
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Marta Mangifesta is an academic researcher from bioMérieux (United States). The author has contributed to research in topics: Gut microbiota and health & Probiotics and Fermented Foods & Genomics and Phylogenetic Studies. The author has an h-index of 38, co-authored 50 publications.
ORCID: 0000-0002-0933-1071Papers by this author
workshttps://doi.org/10.1186/s40168-019-0712-8
https://doi.org/10.1186/s12864-017-3955-4
https://doi.org/10.1038/s41467-019-09303-w
https://doi.org/10.6084/m9.figshare.c.3841096_d1
https://doi.org/10.6084/m9.figshare.6988097
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